Frozen meatballs, thawed
1 lb can cranberry sauce (whole berries)
2 Tbsp brown sugar
2 Tbsp mustard
2 bottles chili sauce
1 Tbsp lemon juice
Combine sauce ingredients in pan. Cook and stir until smooth. Add meatballs.
1) Place in a pan and bake at 350 for 30 min.
2) Place in crock pot and simmer on low for 4-6 hours.
3) Heat on stove top for 30-40 min on low-med heat.
2 comments:
Mmmmmmmm MMMMMmmmmmmmm...
Question though: What do you serve them with? Rice? Noodles? Potatoes? Just hoping for some suggestions. :-D
This is an interesting one!! Im going to try this one too :)
Thanks L.A. :)
Smiles,
Candy
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